KKT-SI-SP Food-Grade Clamp Rubber Hose Joint with Silicone Rubber
The official website of Shanghai Songjiang Shock Absorber Group Co., Ltd. introduces information about the KKT-SI-SP Food-Grade Clamp Rubber Hose Joint with ‘Silicone Rubber.’ Songjiang Group provides various food-grade pipeline accessories, including the KKT-SI-SP Food-Grade Clamp Rubber Hose Joint. This product is produced using silicone rubber, and its color is white.
Name: Clamp-Type Rubber Hose Joint
Model: KKT
Caliber: Customizable according to customer needs (Customization cycle: 7-10 days)
Length: Customizable according to customer needs (Customization cycle: 7-10 days)
Pressure: Less than 1kg
Applicable Media: Air, non-corrosive, water, beverages, food-grade.
Material: Silicone Rubber (SI)
Silicone rubber refers to rubber with a main chain composed of alternating silicon and oxygen atoms, with silicon atoms usually having two organic groups attached. Ordinary silicone rubber mainly consists of silicone-oxygen chain segments containing methyl and small amounts of vinyl. The introduction of phenyl can improve the high and low temperature resistance of silicone rubber, while the introduction of trifluoropropyl and cyano can improve the temperature and oil resistance of silicone rubber. Silicone rubber has excellent low-temperature resistance and can still work at -55°C.
With the introduction of phenyl, it can reach -73°C. Silicone rubber also has outstanding heat resistance, and can work long-term at 180°C, and even withstands several weeks or longer at slightly above 200°C while remaining elastic, and can withstand temperatures above 300°C instantaneously. Silicone rubber has good air permeability, and its oxygen permeability rate is the highest among synthetic polymers. In addition, silicone rubber also has outstanding characteristics such as physiological inertness, which does not cause blood clotting, making it widely used in the medical field.
Related link:Clamp Rubber Expansion Joint
